
Editorial
OUTGOING Secretary of Agriculture Dan Glickman has painted a
disturbing portrait of his department's boosterish attitude toward
genetically modified foods. At the U.S. Department of Agriculture,
one of three agencies charged with overseeing biotech foods, a
no-questions-asked attitude prevails, Mr. Glickman said.
If there is one thing that can be unequivocally stated about
biotechnology, it is that questions need to be asked. But in a
recent interview with the Post-Dispatch, Mr. Glickman said that
voicing objections to biotechnology was considered "almost immoral"
at the USDA, and that those who do so are branded "Luddites,
you're stupid ... You felt like you were almost an alien, disloyal, by
trying to present an open-minded view of some of the issues being
raised."
As Ann Veneman, a strong proponent of biotechnology who served
on the board of a Monsanto subsidiary, takes over Mr. Glickman's
post as agriculture secretary, it is especially critical that her
department address these questions openly. And given the
backdrop painted by Mr. Glickman, that will take some doing.
Questions about biotechnology were barely mentioned during Ms.
Veneman's Senate confirmation hearings -- a baffling oversight,
given her ties to the industry.
Unlike the success of biotechnology in the development of new
drugs, the great promise of biotechnology in developing new foods
has stumbled badly, due precisely to this full-speed-ahead,
closed-rank arrogance that took hold in the early 1990's. Even
Monsanto president Hendrik Verfaillie recently admitted the
company had been "blinded by enthusiasm" and "missed the fact
that this technology raises major issues for people -- issues of
ethics, of choice, of trust, even of democracy and globalization."
Along with modified corn and soybeans, biotech companies have
planted seeds of distrust. On one hand they have talked about
eliminating world hunger. But what came to market instead were
products consumers were suspicious of -- hormone-laced milk,
"Terminator" seed technology and StarLink corn, a type of corn
approved for use in animal feed but not yet approved for human
consumption. StarLink showed up in taco shells, triggering massive
recalls and more consumer distrust.
Biotech companies have created their own uphill battle to
demonstrate the technology's safety and value in the food supply.
"Food biotech is dead," Henry Miller told The New York Times; Mr.
Miller handled biotechnology issues at the Food and Drug
Administration from 1979 to 1994. "The potential now is an
infinitesimal fraction of what most observers had hoped it would
be," he said.
It is not too late to recapture that potential if problems, questions
and fears are dealt with openly. Ms. Veneman, a farmer's daughter
and free trade advocate, is an eminently qualified agriculture
secretary who wins praise from both political parties. Among her
toughest challenges will be insisting on a shift in her department's
attitude, to encourage rather than stifle questions and public
debate on biotech issues.
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Last Updated on 2/1/01 Email: information@biotech-info.net |
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